PowerXL YJ-701A 8 Quart Air Fryer
Introduction
The PowerXL® Air Fryer will provide you with many years of delicious family meals and memories around the dinner table. But before you begin, it’s very important that you read this entire manual, making certain that you are totally familiar with this appliance’s operation and precautions.
Safety Instructions
- Close supervision is necessary when any appliance is used by or near children.
- DO NOT place on or near a hot gas or electric burner or in a heated oven.
- DO NOT place your appliance on a cooktop, even if the cooktop is cool, because you could accidentally turn the cooktop on, causing a fire, damaging the appliance, your cooktop, and your home.
- DO NOT place or use this appliance near water.
- When cooking, DO NOT place the appliance against a wall or within 5 inches of other appliances.
- DO NOT place anything on top of the appliance.
- A fire may occur if this appliance is covered by or touching flammable material, including curtains, draperies, walls, and the like, when in operation.
- DO NOT place the appliance in any container or small confined space while the appliance is heated or in operation.
- This appliance should be serviced ONLY by qualified service technicians.
- DO NOT immerse the cord or plugs, or expose the electrical components to water or other liquids.
- DO NOT plug in the power cord or operate the appliance controls with wet hands.
Operational Safety
- Should the appliance emit smoke, UNPLUG IMMEDIATELY and wait for the smoking to stop before handling the appliance. Allow the appliance to cool and wipe excess oil and grease from the appliance.
- Cooking appliances should be positioned in a stable location with the handles (if any) positioned to avoid the spillage of hot liquids.
- NEVER operate the appliance unattended.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Avoid touching moving parts.
- UNPLUG the appliance from the outlet when not in use and before cleaning. ALLOW 30 minutes to cool before handling, putting on, or taking off parts, cleaning, or storing.
Polarized Plug
- To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way.
- If the plug does not fit fully into the outlet, reverse the plug.
- If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
- A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
- Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use.
- If a longer detachable power-supply cord or extension cord is used:
- The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
- The cord should be arranged so that it will not drape over the countertop or tabletop, where it can be pulled on by children or tripped over unintentionally.
Electric Power
- This appliance should be operated on a dedicated electrical outlet.
- If the electrical outlet is overloaded with other appliances, your new appliance may not operate properly.
Automatic Shut-Off
- The appliance has a built-in shut-off device that will automatically shut off the appliance when the cooking time has completed.
- You can manually switch off the appliance by pressing the Power Button. The fan will continue running for 10–20 seconds to cool down the appliance.
Overheating Protection
- Should the inner temperature control system fail, the overheating protection system will be activated, and the appliance will not function.
- Should this happen, unplug the appliance. Allow time for the appliance to cool completely before restarting or storing.
Electromagnetic Fields
- This appliance complies with all standards regarding electromagnetic fields.
- If handled properly and according to the instructions in the user manual, the appliance is safe to use based on scientific evidence available today.
Parts & Accessories
- FRY TRAY
- RUBBER BUMPERS*
- BASKET
- HANDLE
- MAIN UNIT HOUSING
- AIR INLET VENT
- CONTROL PANEL
- HOT AIR OUTLET VENT
- POWER CORD
Technical Specifications
| Technical Specifications
Model Number Supply Power Rated Power |
Capacity | Temperature |
| YJ-701A 120V ~60Hz 1700W | 8 qt. | 180° F–400° F/82° C–204° C |
Using The Control Panel
- Power Button: Once the Basket and Fry Tray are properly placed in the Main Unit Housing, the Control Panel will be illuminated. Pressing the Power Button once will set the appliance to a default cooking temperature of 370° F/188° C and time of 15 minutes.
- Cooking Presets: Press the cooking preset buttons to choose from up to ten cooking presets.
- Temperature Control Buttons: The + and − symbols enable you to increase or decrease cooking temperature 5° F at a time. Keeping a button held down will rapidly change the temperature.
- Temperature control range: 180° F–400° F/82° C–204° C (Dehydrate temperature control range: 90° F–170° F/32° C–77° C).
- Time and Temperature Display: This display will keep track of the temperature and remaining cook time.
- Timer Control Buttons: The + and − symbols enable you to increase or decrease cooking time 1 minute at a time (30 minutes at a time for Dehydrate). Keeping the Button held down will rapidly change the time.
- Time control range: 1– 60 minutes. (Dehydration time control range: 2–24 hours).
Preset Chart
Once you are familiar with the appliance, you may want to experiment with your recipes. Simply choose the time and temperature that suits your taste.
Preset Temperature Time
| Default | 370° F (188° C) | mins. |
| Roast | 360° F (182° C) | 25 mins. |
| Fish | 320° F (160° C) | 20 mins. |
| Chicken | 360° F (182° C) | 20 mins. |
| Pizza | 360° F (182° C) | 15 mins. |
| Keep Warm | 180° F (82° C) | 120 mins. |
Before First Use
- Remove all the packaging material.
- Remove any stickers or labels from the appliance.
- Before initial use, wipe the inside and outside of the appliance with a warm, moist cloth and mild detergent. Handwash all cooking accessories.
- Wipe the appliance with warm, soapy water and a washcloth after this burn-in cycle.
- Place the appliance on a stable, horizontal, and level surface.
- Do not place the appliance on a surface that is not heat-resistant.
- Ensure that the appliance is used in an area with good air circulation and away from hot surfaces and any combustible materials. Do not place on the stove top.
- Place the Fry Tray in the Basket. Slide the Basket into the appliance. If the Basket is placed properly, it will click into place.
Inserting the Fry Tray
- Place the Fry Tray in the Basket and push the Fry Tray to the bottom of the Basket.
- Slide the Basket into the appliance. If the Basket is placed properly, it will click into place.
Using the Appliance
- Plug the appliance into a dedicated electrical outlet.
- Pull the Basket out of the appliance and place the ingredients inside.
- Do not touch the Basket directly because the Basket becomes very hot during operation.
- Only hold the Basket by its handle. Insert the Basket into the appliance.
- Press the Power Button. Set the appropriate time and temperature for the ingredients you are cooking.
- When the timer beeps five times, the set cooking time has elapsed. Pull the Basket out of the appliance and place it on a heat-resistant surface.
- When removing food from the basket, avoid contact with hot excess oil or the hot drip tray.
- To avoid being burned, use silicone-tipped tongs or tip out the basket contents carefully.
- The Fry Tray is not secured and can fall out. Hot oil can be inside the basket.
- If the food is not fully cooked, simply slide the Basket back into the appliance and add a few minutes to the cooking time.
Shaking
To ensure even cooking, some foods require shaking or flipping during the cooking process. At the halfway point in the cycle, carefully use oven mitts to remove the hot Basket from the appliance. Gently shake.
- Foods that are smaller in size usually require a slightly shorter cooking time than larger foods.
- Shaking smaller-sized foods halfway through the cooking process ensures that all the pieces are fried evenly.
- Adding a bit of vegetable oil to breaded items is suggested for a crispier result. When adding oil, do so just before cooking and add only a small amount onto the breaded items.
General Cooking Guidelines
Keep in mind that these settings are guidelines. Since ingredients differ in origin, size, shape, and brand, we cannot guarantee the best settings for your ingredients.
Food item Size Temperature Cook Time Preheat or Flip with Oil
| FROZEN FOOD | ||||||
| French fries | 400° F (204° C) | 18 min | ü | |||
| Sweet potato fries | 400° F (204° C) | 22 min | ü | |||
| Chicken nuggets | 400° F (204° C) | 14 min | ü | |||
| CHICKEN | ||||||
| Breaded cutlets | 6 oz | 400° F (204° C) | 10 min | ü | ü | ü |
| Wings | 400° F (204° C) | 25 min | ü | ü | ||
| Chicken breast | 6 oz | 400° F (204° C) | 8 min | ü | ||
| BEEF | ||||||
| Burgers | 6 oz | 400° F (204° C) | 10 min | ü | ü | |
| Hot dogs | 8 pc | 375° F (191° C) | 5 min | ü | ü | |
| NY strip steaks | 8 oz | 400° F (204° C) | 12 min | ü | ü | |
| Meatballs, 1 inch | 1.5 lb | 375° F (191° C) | 10 min | ü | ü | |
| PORK | ||||||
| Pork chops | 400° F (204° C) | 12 min | ü | ü | ||
| Sausages | 350° F (177° C) | 15 min | ü | ü | ||
| FISH | ||||||
| Salmon filets | 6 oz | 390° F (199° C) | 12 min | ü | ||
| Shrimp (16–20 size) | 12 oz | 390° F (199° C) | 10 min | ü | ü |
Food item Size Temperature Cook Time Preheat Flip with Oil.
| VEGETABLES | ||||||
| Asparagus | 1 lb | 380° F (193° C) 8 min | ü | ü | ||
| Broccoli | 8 oz | 380° F (193° C) 8 min | ü | ü | ||
| Corn on the cob | 2 pc | 380° F (193° C) 8 min | ü | ü | ||
| PREPARED FOOD | ||||||
| Hard-boiled eggs, shell on | 250° F (121° C) | 18 min | ||||
| Cake | 320° F (160° C) | 20 min | ||||
| Grilled cheese sandwich | 1 pc | 375° F (191° C) | 6 min | ü | ü | |
Internal Temperature Meat Chart
Use this chart and a food thermometer to ensure that meat, poultry, seafood, and other cooked foods reach a safe minimum internal temperature. *For maximum food safety, the U.S. Department of Agriculture recommends 165° F/74° C for all poultry; 160° F/71° C for ground beef, lamb, and pork; and 145° F/63° C, with a 3-minute resting period, for all other types of beef, lamb, and pork. Also, review the USDA Food Safety Standards.
Food Type InternalTemp
| Beef & Veal | Ground | 160° F (71° C) | |
| Steaks, roasts: medium | 145° F (63° C) | ||
| Steaks, roasts: rare | 125° F (52° C) |
| Chicken & Turkey | Ground, stuffed | 165° F (74° C) |
| Whole bird, legs, thighs, wings | 165° F (74° C) | |
| Fish & Shellfish | Any type | 145° F (63° C) |
| Lamb | Ground | 160° F (71° C) |
| Steaks, roasts: medium | 140° F (60° C) | |
| Steaks, roasts: rare | 130° F (54° C) | |
| Pork | Chops, ground, ribs, roasts | 160° F (71° C) |
| Fully cooked ham | 140° F (60° C) |
Cleaning
Clean the appliance after each use. The Basket and Fry Tray are coated with a special nonstick surface. Never use abrasive cleaning materials or utensils on these surfaces.
- Wipe the outside of the appliance with a warm, moist cloth and mild detergent.
- Clean the Basket and Fry Tray with hot water, a mild detergent, and a nonabrasive sponge.
- For difficult-to-remove food, soak it in hot, soapy water for 10 minutes.
- To remove the bumpers, locate the capped end of the bumper and push the capped end off the Fry Tray.
- There will be some resistance, but keep pushing until the bumper slides off the Fry Tray. To reattach the bumper, slide each bumper onto the slot on the Fry Tray.
- Clean the inside of the appliance with hot water, a mild detergent, and a nonabrasive sponge.
- If necessary, remove unwanted food residue from the heating element with a soft cleaning brush.
- Rinse the appliance with a clean, damp cloth. Use a clean, dry cloth to dry the appliance interior.
- Do not leave standing water in the appliance.
- If any other service needs to be performed, contact Customer Service using the contact information on the back of this manual.
Storage
- Place the cooled, dry appliance in a clean, dry place. Do not stack objects on top of the appliance.
Troubleshooting
90-Day Money-Back Guarantee
- Proof of purchase is required. Refunds will include the purchase price, less processing, PowerXL YJ-701A 8 Quart Air Fryer, and handling.
Replacement Guarantee Policy
- Our products, when purchased from an authorized PowerXL YJ-701A 8 Quart Air Fryer retailer, include a 1-year replacement guarantee.
- If your product or part does not perform as expected, the guarantee extends only to the original purchaser and is not transferable.
- If you experience an issue with one of our products within 1 year of purchase, return the product or the part for replacement with a functionally equivalent new product or part.
- Empower Brands, LLC reserves the right to replace the appliance with one of equal or greater value.
Return Policy
Return your product to the address provided below for a replacement, which will incur no additional processing and handling fees, or for the refund of your purchase price, less processing and handling fees. You are responsible for the cost of returning the product. Pack the product carefully and include in the PowerXL YJ-701A 8 Quart Air Fryer package a note with (1)
- Your name
- Mailing address
- Phone number
- Email address
- Reason for return
- Proof of purchase or order number
Refund
- Refunds requested within the money-back guarantee timeframe will be issued to the payment method used at purchase if the item was purchased directly from Empower Brands, LLC.
- If the item was purchased from an authorized retailer, proof of purchase is required, and a check will be issued for the item and sales tax amount. Processing and handling fees are non-refundable.
Customer Service
- Website: www.prodprotect.com/powerxl
- Tel: 1-800-577-1557
- Ph:1-800-738-0245
FAQs
Q: What is the capacity of the PowerXL YJ-701A Air Fryer?
Ans: With its 8-quart capacity, the PowerXL YJ-701A is perfect for preparing family-sized dinners like whole chickens, several serves of fries, or big quantities of snacks.
Q: How does air frying work in this model?
Ans: This air fryer is a healthier alternative to conventional frying techniques since it employs quick hot air circulation to cook food uniformly and provide a crispy finish with little to no oil.
Q: Can I cook frozen foods directly in the air fryer?
Ans: Indeed! You may save time by using the PowerXL YJ-701A to cook frozen dishes like veggies, fries, and nuggets directly from the freezer without thawing.
Q: Is the cooking basket dishwasher safe?
Ans: Yes, you can easily and thoroughly clean the detachable frying basket and tray in the dishwasher.
Q: How do I adjust the temperature and timer?
Ans: You can choose a preset function or manually set the temperature (up to 400°F) and cooking time (up to 60 minutes) using the digital control panel.
Q: Does the air fryer have a safety shutoff feature?
Ans: Yes, in order to prevent overcooking and guarantee safety, the appliance features an automated shutdown feature that stops cooking when the timer goes off.
Q: Can I cook large items like a whole chicken?
Ans: Of course! This air fryer’s 8-quart capacity allows it to cook an entire chicken or larger servings of food that are ideal for family dinners.
Q: How noisy is the air fryer during operation?
Ans: The fan motor of the air fryer runs quietly. While cooking, you could hear a faint hum; this is natural and not an interruption.