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    Home » Vevor X-150 Commercial Margarita Machine User Manual
    Vevor

    Vevor X-150 Commercial Margarita Machine User Manual

    By Gabriel SmithJuly 31, 2025Updated:December 22, 2025No Comments10 Mins Read
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    Vevor-logo

    Vevor X-150 Commercial Margarita Machine

    Vevor-X-150-Commercial-Margarita-Machine-product

    Safety Instructions 

    • The power cord must meet local safety standards
    • Never operate the machine near flammable or explosive objects.
    • No technical modifications to the machine
    • Please do not spray the machine.
    • Be sure to follow the instructions to operate the machine
    • Please do not mount the machine on other devices
    • Please do not wash with benzene or other dissolved substances•.
    • Never block the vents on the side of the machine.
    • Damage due to improper operation will void our warranty, and the Factory will not be responsible for personal injury or property damage.

    Stop Function

    • Turn off the main switch to stop the machine
    • Operation and Storage

    Packaging

    • The goods to be shipped shall be packaged and fixed with foam inside, and cardboard boxes outside.

    Transport and Handling

    1. In case of physical work needed, it must be completed by at least two people.
    2. The machine must stay upward when being moved.
    3. Pay attention to the packaging and protruding parts.

    Storage

    1. The machine shall be placed in an enclosed space
    2. Prevent the machine from being hit and squeezed
    3. The machine should be placed in a cool and a dry place, not exposed to moisture and high temperature
    4. Keep the machine away from corrosive substances

    Product Description

    Product Usage

    This machine is suitable for making slush and cold drinks, and the operation of this slush machine must comply with current standards.

    Main Parts

    The main components of the machine are as follows:

    1. Bowl lid
    2. Bowl
    3. Discharge Handle
    4. Discharge Port
    5. Control Panel
    6. Chassis
    7. Water tray

    Technical Parameters

    Model: please see the nameplate. Size: please see nameplate. Maximum output power (watts): please see nameplate. Operating voltage (volts): Please see the nameplate on the side of the machine. Operating ambient temperature range: from 5 degrees to 32 degrees. Bowl Number: 1/2/3 Single bowl capacity (L):15. Sound pressure level: minimum 70 dB Grade: N

    Control Panel Description and Function

    Vevor-X-150-Commercial-Margarita-Machine-figure-1

    Vevor-X-150-Commercial-Margarita-Machine-figure-2

    Vevor-X-150-Commercial-Margarita-Machine-figure-3

    Introduction of Function and Set Parameters
    ModelCodeFactory SettingMeaning
    X-150SL1-2.0℃Slush temperature
    Cd15.0℃Cold drink temperature
    X-300SL1-2.0℃Slush temperature for the left bowl
    SL2-2.0℃Slush temperature for the right bowl
    Cd15.0℃Cold drink temperature for the left bowl
    Cd25.0℃Cold drink temperature                for the right bowl
    X-450S1-2.0℃Slush temperature for the left bowl
    S2-2.0℃Slush temperature for the middle bowl
    S3-2.0℃Slush temperature for the right bowl
    C15.0℃Cold drink temperature for the left bowl
    C25.0℃Cold drink temperature                for the middle bowl
    C35.0℃Cold drink temperature for the right bowl

    Vevor-X-150-Commercial-Margarita-Machine-figure-4

    X-150 
    1. Press “Mixing key”, turn on the mixing function, mixing light is on. Press“Mixing key” to turn off the mixing function.
    2. Press the “Lighting key” to turn the light on, and then press the “Lighting key” again to turn off the light.
    3. Press “Set key”, enter the user parameter setting state. At this time, press the Set key to change the setting object, press “temp setting key(-)”  and“set key(+ )”  to change the value.
    4. After 5 seconds without operating the key, the system will exit and save the setting value automatically.
    5. Hold down “Set key” and “temp setting key” for 5 seconds at the same time to enter the Factory parameter setting mode, press the “Lighting key” to change the object, press “Set key(-)” and “temp setting key(+)” to change the value.
    6. The system will exit and save the parameters automatically after 5 seconds without any key operation of keys..
    X-300
    1. Press the “Left Mixing Key”, turn on the left mixing function, and the left mixing light is on. Press the “Left Mixing key” again to turn off the left mixing function.
    2. Press the “Lighting key” to turn on the light, and then press the “Lighting key” again to turn off the light.
    3. Press “Set key”, enter the user parameter setting state. At this time, press the Set key to change the setting object, press “lighting(-)” and “Adjust key(+)” to change the value.
    4. After 5 seconds without operating the key, the system will exit and save the setting value automatically.
    5. Hold down “Set key” and “Adjust key” for 5 Vevor X-150 X-300 X-450 seconds at the same time to enter the Factory parameter setting mode, press the “set” key to change the object, press “Set key(-)” and “Adjust key(+)” to change the value. The system will exit and save the parameters automatically after 5 seconds without any key operations of keys.
    X-450
    1. Press “The left mixing Key”, turn on the left mixing function, then the left mixing light is on. Press “Left Mixing Key” again to turn off the left mixing function.
    2. Press “Mid Mixing Key”, turn on the mid mixing function, the mid mixing light is on. Press “Mid Mixing Key” again to turn off the mid mixing function.
    3. Press the “Right Mixing Key”, turn on the right mixing function, and the right mixing light is on. Press “Right Mixing Key” again to turn off the right mixing function.
    4. Press the “Lighting key” to turn on the light, and then press the “Lighting key” again to turn off the light.

    Installation

    The machine must be installed in a bright, well-ventilated room with a hard, solid floor.

    Mounting Location

    1. The floor for the machine to be mounted on must be firm and flat.
    2. The space should be bright, well-ventilated, and clean
    3. Sufficient clearance shall be provided to facilitate unrestricted operation as well as emergency use. *TIP: Leave 25 cm (10 in.)clearance on the top of the bowl.

    Vevor-X-150-Commercial-Margarita-Machine-figure-5

    Before using the machine for the first time, all the parts must be cleaned, and the parts that are in contact with the slush need to be handled carefully; for more details, please read the relevant section.

    Power Connection

    Make sure the main switch is at “0” before you plug in.

    Operation

    Material Preparation

    Pour the material into the bowl when the machine is off and unpowered. Warning: Minimum sugar content should not be less than 13%, as low concentration may damage the machine. Remove the lid from the bowl according following instructions:

    1. Lift the back of the lid.
    2. Remove the lid from the front retainer.
    3. After the material was added to the bowl, the lid should be put back on. in the bowl.
    4. Please do not open the lid forcibly.
    5. Never add liquid higher than 25 degrees Celsius.
    6. When feeding the bowl, be careful not to exceed the maximum limit and ensure that the mixer shaft.
    7. Please do not turn on the machine when the lid is not in place.
    8. Please turn off and unplug the machine before removing the lid.
    9. Please turn off and unplug the machine before removing any parts from the bowl.

    Vevor-X-150-Commercial-Margarita-Machine-figure-6

    Vevor-X-150-Commercial-Margarita-Machine-figure-7

    Starting the Slush Machine
    • Refer to 1.4. Control Panel Description and Function

    Slush Concentration Adjustment

    • Refer to 1.4.2 to set up Parameters; the bigger position corresponds to a thicker slush..

    Slush Production

    • Pull the handle to produce the slush.

    Vevor-X-150-Commercial-Margarita-Machine-figure-8

    1. If the machine is not to be used continuously, the following operations are required in cases of dairy products:
    2. Spray water onto the faucet athe nd the surrounding area. (Use a clean cloth to wipe for disinfection at the same time)
    3. Before making slush for the customer, please use a small amount of product to try first.
    Emergency Situations
    1. In extreme emergencies, set the main switch to “0” to turn off the machine.
    2. If the machine is stuck, turn it off the machine, and contact the service center or a professional technician.

    Cleaning and Maintenance

    For cleaning and maintenance, follow these instructions:

    1. Put on protective gloves
    2. Never use soluble and explosive materials
    3. When the machine is powered on and the main switch at position “1”, cleaning is prohibited.

    Empty the Bowl

    Before cleaning the bowl, please first remove all the previously prepared material.

    Disassemble the Handle Parts

    Please do not dismantle the handle of the machine if there is material or other liquid in the bowl. Remove the bowl as follows:

    1. Remove the lid as shown in the figure.
    2. Raise the front part of the bolt to loosen it.
    3. Gently push and rotate it back to remove the bowl.
    4. Take out the mixer shaft and remove the seal ring.

    Vevor-X-150-Commercial-Margarita-Machine-figure-9

    Vevor-X-150-Commercial-Margarita-Machine-figure-10

    Disassemble the Push Handle
    1. Put the bowl on a smooth surface to facilitate Vevor X-150 X-300 X-450 the removal of the tap. Pull the “U” towards you and push the tap with your other hand.
    2. Unlock the spring, hold it down, push horizontally, and finally release it.
    3. Unscrew the bar from the tap.
    4. Hold down the two rubber flanges, and separate the red rubber from them. All parts must be washed with hot water and soap, and fully air-dried before being reassembled.
    Wash and Disinfect the Components.

    All previously removed parts must be thoroughly Vevor X-150 X-300 X-450 cleaned and disinfected. Important note: Disinfection procedures must comply with the machine operation guidelines. Please follow the instructions below to ensure proper disinfection:

    1. Dispense the antiseptic solution into the container (2% sodium hypochlorite mixed with water)
    2. Thoroughly wash the bowl, lid, and evaporator with a soaked sponge.
    3. Thoroughly clean with water
    4. Pour disinfectant into another container
    5. Dip the disassembled parts into the disinfectant
    6. Soak the parts in disinfectant for 30 minutes
    7. Wash thoroughly with water again
    8. Air-dry the parts in a clean place
    9. Reassemble as described in section 7.5
    10. Rinse thoroughly with water before
      using the machine
    Reassemble the Cleaned Parts

    Clean the tray and grid separately with warm water.r Dry all the parts. Put the grid back over the tray.y Install the seal ring of the mixer shaft as shown.wn

    Vevor-X-150-Commercial-Margarita-Machine-figure-11

    Vevor-X-150-Commercial-Margarita-Machine-figure-11

    1. Align the head of the mixer shaft with the interface inside the bowl, press down on the bowl, and follow the instructions below to reinstall the faucet.
    2. Lubricate the joints fully with the supplied Vaseline
    3. Put the piston in the designated position, and push the handle until it connects to the faucet.

    Rinse cycle

    Before starting the machine, it must be cleaned circularly. Proceed as follows:

    1. Fill the bowl with water
    2. Let the machine stir for 5 minutes
    3. Turn off the machine, and open the tap to empty the water from the bowl
    Clean the Water Box

    The water box should be emptied and cleaned regularly. Pull up the water box with the lid, and then pull it out.

    Lamp replacement

    When replacing the lamp, the main switch must be turned off and the power must be disconnected. Remove the protective cap and unscrew the cover screws; use a suitable screwdriver to operate.

    Wiring Diagram

    Vevor-X-150-Commercial-Margarita-Machine-figure-12

    Customer Support

    Customer Service

    • Email: @vevor.com
    • Website: https://www.vevor.com/

    Frequently Asked Questions

    Q: Can I use any liquid to make slushies?

    Ans: No. Use only syrups or drinks made specifically for slush machines. For them to freeze properly, the sugar content should be appropriate, usually between 13 and 15 Brix. Low-sugar beverages or water can cause the machine to break or freeze solid.

    Q: Can I run the machine overnight or continuously?

    Ans: Yes, but instead of using the “Slush” option overnight, it’s preferable to use the “Standby” or “Refrigeration” modes. This prevents the product from freezing too much or overtaxing the motor.

    Q: Can I use alcoholic beverages in the slush machine?

    Ans: Yes, but proceed with caution. Because alcohol decreases the freezing point, for optimal slush formation, limit the alcohol concentration between 5 and 7%. Increased content might stop freezing completely.

    Q: Do I need to pre-chill my mix before pouring it into the tank?

    Ans: Pre-chilled mix is not necessary, but it will greatly expedite the slush-making process and ease the cooling system’s burden.

    Q: How do I know when slush is ready?

    Ans: It should have a semi-frozen texture that prevents a spoon from sinking. Another way to verify is to look at the mixture; it should have a steady, frosty flow and not appear thin.

    Q: Where can I get replacement parts or syrup recommendations?

    Ans: On their official website, Vevor provides suggested syrups and replacement parts. To prevent the warranty from being voided, always use original or compatible parts.

    Best Slush Machines How to Use Vevor Slush Machine Slush Machine Setup Slush Machine Troubleshooting Slush Machine User Manual Vevor Slush Machine Vevor X-150 Instructions Vevor X-300 Guide Vevor X-450 Features Vevor X-Series Slush Machine
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    Gabriel Smith

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