DOMO DO521S Bread Cutting Slicer Instruction Manual

DOMO DO521S Bread Cutting Slicer

Safety Instructions

This appliance is suitable to be use in a household environment and similar surroundings such as:

• Kitchen for personnel of shops, offices, or other similar professional surroundings
• Hotel or motel rooms and other surroundings with a residential character
• Guest rooms or similar. Read all instructions before use.
• Put all buttons and knobs into the ‘off’ position and unplug the appliance by grasping the plug.
• Never unplug by pulling the cord. Do not leave a working appliance unattended.
• Do not use the appliance outdoors. Only use the appliance for its intended use.
• Always use the appliance on a steady, dry, and level surface.
• Only use the appliance for domestic use. The manufacturer can not be held responsible for accidents that result from improper use of the appliance or failure to follow the instructions described in this manual.

Parts

1. Safety button
2. Contact button
3. Waved blade
4. Food sled
5. Press plate
6. Slice thickness knob
7. Food tray

Using the Device

1. Place the slicing machine on a flat, stable support in order to prevent it from sliding away.
2. Make sure that the n/off switch is switched off before putting the plug into the socket.
3. Use a current plug, which is suitable for the voltage shown on the appliance (230V~ 50Hz).
4. Set the desired slice DOMO DO522S All-Purpose Slicer thickness by turning the knob.
5. The slice thickness can be set from 0 to 15 mm. After each use, set the slice thickness knob back to 0.
6. The slicer can be used to slice meat, bread, vegetables, or cheese.
7. Place the food onto the food sled. Switch on the on/off switch to spin the blade.
8. Slice the food by pushing the food sled forward.
9. Use the press plate to push the food against the blade.
10. The forward movement should last for about 2 to 3 seconds.
11. The backward movement should last at least as long (3 seconds or longer).
12. Switch off the on/off switch to stop slicing. Unplug the appliance when it is not in use.

Removing & Replacing Blade

1. Remove the blade from the slicer by turning the screw in the middle of the blade clockwise, using a large coin or a screwdriver. Be careful when removing the screw and the blade.
2. To replace the blade: place the blade in the same position, with the large black ring on the inside, inside the slicer.
3. Tighten the screw in its place again by turning it counterclockwise using a coin or screwdriver. Make sure that the screw and the blade are tightened well.

Cleaning

• Always unplug the slicer before cleaning. Make sure that the on/off switch is switched off.
• Never immerse the DOMO DO522S All-Purpose Slicer appliance in water
• Before cleaning the appliance, set the slice thickness to “0”.
• Remove the blade from the slicer by turning the screw in the middle of the blade clockwise, using a large coin or a screwdriver. Be careful when removing the screw and the blade.
• Clean the blade with a damp cloth and mild detergent. Dry thoroughly.
• Be careful while handling the very sharp blade. Do not touch the blade with your bare hands.
• Clean the press plate and the food sled and dry thoroughly.
• To remove the food sled from the appliance, press and hold the small grey button at the side of the appliance (4) – for instance, with a spoon – and slide the food sled to the right so that it slides off the appliance.
• You can clean the rest of the appliance with a soft, damp cloth and maybe some mild detergent.
• Do not use any sharp objects to remove the dirt.

Recycling

For more detailed information about the recycling of this product, please contact your local city office, your household waste disposal service, or the shop where you purchased the product. The packaging is recyclable. Please treat the packaging ecologically.y

Warranty

This appliance has a two-year warranty period. During this period, the manufacturer is responsible for any failures that are the direct result of construction failure. If your device breaks down within the 2-year warranty period, you can return the device together with your receipt to the shop where you purchased it. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or a similarly qualified person to avoid a hazard.

Customer Support

• Timings: Monday – Thursday: 8.30 – 12.00 and 13.00 – 17.00. Friday: 8.30 – 12.00 and 13.00 – 16.30
• Address: LINEA 2000 – Dompel 9 – 2200 Herentals, Belgium
• Website: http://webshop.domo-elektro.be
• Tel: +32 14 21 71 91

FAQs

What is the DOMO DO521S, and what can it slice?

Bread, cold cuts, cheese, veggies, fruit, and other soft to medium foods can all be sliced using the DO521S, a household electric food slicer.

Can I adjust the thickness of slices with this slicer?

Yes, you may choose from very thin deli-style cuts to thick bread slices by adjusting the slice width between 1 and 15 mm.

What foods should / shouldn’t I slice with it?

Good for items with a soft to medium consistency, such as bread, cold cuts, cheese, sausage, vegetables and fruit.

How stable and sturdy is the slicer during operation?

Its four rubberised non-slip feet help keep it from shifting when slicing by firmly gripping the surface.

Is the slicer suitable for everyday home use or heavy-duty use?

It is exclusively meant for domestic or household use. According to the manufacturer’s instructions, commercial or professional kitchens should not use it.

Can I slice different types of food (bread, cheese, cold cuts) with the same blade?

Yes, a wide range of goods, such as bread, cheese, meats, cold cuts, sausages, and soft vegetables, can be handled by the serrated stainless-steel blade.

What is included in the package, and are spare or optional blades available?

The slicer comes with a standard serrated stainless-steel blade, a sliding tray, a food pusher/pressure plate, and a base with non-slip feet. You may take the blade out to clean it.

How long does the slicer last, and how durable is it?

The DO521S is more robust than many inexpensive slicers because of its stainless-steel blade and metal construction. It can endure for many years if used properly, which includes avoiding frozen items, not overloading, and routine cleaning.