Hamilton Beach 70725 Food Processor
Parts and Features
BEFORE FIRST USE
Unpack the processor and remove protective covers from the blade and disc. Handle the blade and disc carefully; they are very sharp. Wash all parts except the base in hot, soapy water. Rinse; then dry.
How to Use
Operate using only one blade or disc at a time.
Place the bowl on the base. Make sure the protective cover has been removed from the blade to prevent damage and scratches to the bowl. Carefully slide the blade straight down onto the motor shaft.
Place the lid on the bowl, making sure to align the pour spout on the lid with the pour spout on the bowl.
Place food pushers in the chute.
Press the desired function button.
When finished, press OFF ( ) and unplug.
Carefully remove the blade from the motor shaft.
Reversible Slicing/Shredding Disc
Place the bowl on the base. Make sure the protective cover has been removed from the disc to prevent damage and scratches to the bowl. Carefully place the disc onto the motor shaft with the desired side facing UP. (“SLICE” or “SHRED” is stamped on each side of the blade.)
Place the lid on the bowl, making sure to align the pour spout on the lid with the pour spout on the bowl.
For smaller, thinner foods: Put the large food pusher into place. Place food into a smaller open tube and use a small food pusher to push food in.
Press the desired function button.
When finished, press OFF and unplug.
Always remove the lid before removing the bowl to avoid possible damage to the appliance.
Carefully remove the disc from the motor shaft.
Processing Charts
Disc attachments are reversible and labeled. The label should face up to the desired function. When using disc attachments, do not process past the MAX LEVEL on the bowl.
ATTACHMENT FOODS
- Chopping/Mixing Blade Chop: nuts, meat, garlic, onions, peppers, celery, herbs, bread (for crumbs), crackers Mince/Puree: vegetables, fruit Mix: salad dressings Puree: soups, saucesGrate: cheese, such as Parmesan (chilled)
- Slicing Disc (slicing side facing UP) Cucumbers, apples, mushrooms, carrots, potatoes, cabbage, tomatoes, pepperoni, peppers, radishes, firm cheeses (chilled)
- Shredding Disc (shredding side facing UP) Cabbage, potatoes, carrots, cheese (chilled)
For best results, do not exceed the following amounts when chopping, mincing, or pureeing with the chopping/mixing blade. Leave some space in the bowl to allow ingredients to move for pulsing or blending.
- Dry ingredients such as crackers or nuts, 12 cups (2.8 L)
- Vegetables or fruits 3 pounds (1.4 kg)
- Cheese such as Parmesan or Cheddar, 40 ounces (1.2 L)
- Thick sauces or dips 8 cups (1.9 L)
- Liquids such as marinades or soups 7 cups (1.7 L)
Care and Cleaning
Disconnect power before cleaning. Do not immerse the cord, plug, or base in any liquid.
Wipe base, control panel, and cord with a damp cloth or sponge. If necessary, use a mild nonabrasive cleanser.
DO NOT use the “SANI” setting when washing in the dishwasher. “SANI” cycle temperatures could damage your product. All removable parts may also be cleaned in the sink with hot, soapy water. Use caution when washing the chopping/mixing blade and the slicing/shredding disc.
Troubleshooting
| PROBLEM | PROBABLE CAUSE |
| Food is not sliced or shredded uniformly. | Refer to the Food Processing Charts for recommended sizes and quantities. |
| Unit stops and will ot come back on. | Is the lid latched in place? See “How to Use” sections. Place the lid on the bowl, making sure to align the pour spout on the lid with the pour spout on the bowl. |
| The unit has a burning smell. | There may be a residue left on the motor from the manufacturing process, causing a slight odor during initial use. |
| Motor seems weak. | Are you using the recommended food size and quantity to be processed? Refer to the Food Processing Charts for recommended food sizes and speeds. |
| Cheese is not shredding well. | Soft cheese, such as mozzarella, should be placed in the freezer for 30 minutes before processing to ensure it is firm enough for shredding. |
| Vegetables are not shredding or slicing. | Store vegetables with high water content in the refrigerator before processing. Room-temperature vegetables are less firm and do not perform as well. |
| Food particles are stuck in the back of the food chute above the handle. | Place the back of the food chute under running water to rinse out the food before placing it in the dishwasher. |
Limited Warranty
- This warranty applies to products purchased and used in the U.S. and Canada.
- This is the only express warranty for this product in addition to any other warranty or condition.
- This warranty gives you specific legal rights.
- You may have other legal rights that vary depending on where you live.
- Some states or provinces do not allow limitations on implied warranties or special, incidental, or consequential damages, so the foregoing limitations may not apply to you.
Customer Support
- Website: https://hamiltonbeach.com/
- Tel: 1-800-851-8900